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Chocolate Strawberry Oats

Chocolate Strawberry Oats

Chocolate Strawberry Oats

Servings

2

Prep Time

10 minutes

Category

Overnight Oats

A smooth and rich chocolate oat base meets bursts of juicy berries and a satisfying dark chocolate crack top. This prep-ahead breakfast is like a chocolate-covered berry dessert in a jar, made nourishing with Vitable Plant Protein for a high-protein, antioxidant-rich treat.


Check out more Protein Overnight Oats Recipes:

Lamington Oats

Carrot Cake Oats

Mars Inspired Oats

Strawberry Shortcake Oats

Chocolate Strawberry Oats

Ingredients

  • 1 cup rolled oats

  • ¼ cup Vitable Plant Protein

  • 2 tbsp cacao powder

  • ½ cup Greek yoghurt

  • â…” cup almond milk

  • 2 tsp maple syrup

  • 1 cup fresh strawberries

  • 10 g dark chocolate (70%), melted

Directions

  1. Cut the berries in half and line them neatly along the inside edge of each glass container, cut side facing out.
  2. In a blender or food processor, combine the oats, Vitable Plant Protein, cacao powder, Greek yoghurt, almond milk and maple syrup. Blend until smooth and creamy.

  3. Pour the mixture gently into the containers to cover the berries. Melt the dark chocolate and pour it over the top to form a smooth layer. Refrigerate overnight.